Tasting soup. Three cups of different soups 5.00 €
Starters
Potted Prawns in your choice of a garlic butter and parsley sauce or a chili, ginger, coriander and butter sauce. Served with crispy toast and green salad 6.50 €
Scallops, simply pan-fried in butter served with a green pea puree and lemon 8.50 €
Carpaccio of Beef fillet with rocket salad and shaved Parmesan 7.50 €
Salads
Salad of the day, mixed green salad with a different topping everyday 6.00 €
Warm Goats Cheese salad
Hazelnut and walnut crusted goat cheese served with green salad and honey apples 7.00 €
Caesar Salad... Romaine lettuce, croutons, Parmesan and traditional Caesar dressing.
….this dish can be served plain or with grilled chicken or tiger prawns 7.000/8.00/9.00€ €
To Go With Wine
TO GO WITH WINE
Cheese plates, Olives, Bruschetta’s ... ask your server
Risoto/Pasta
Risotto of the Day 9.50 €
Pasta of the Day 9.50 €
Pastas and Risotto can be made to order vegetarian
Specials
Bistro18 Curry.
Indian style red curry, which can be vegetarian or with chicken or tiger prawns served with basmati rice 10.00/12.00/14.00 €
Beef cheek slow cooked in red wine served with pearl couscous and sautéed spinach 15.00 €
Confit of duck leg, fresh polenta and plum sauce 15.00 €
Escalope of veal with forest mushrooms and nutmeg, in a white wine, mustard and cream sauce, served with steamed vegetables. 16.00 €
Breast of corn fed chicken, oven roasted, served with sweet potato mash and butter rosemary sauce. 13.00 €
Fresh Fish Of The Day
Served with rocket pesto - potato mash and fennel
Please ask your server which fish we are serving today as the price varies for different fish !? €
Main Courses
Fillet of Beef with fondant potatoes, wine and beef stock reduction 24.00 €
Surf 'n' Turf, Fillet of Beef with grilled tiger prawns, served as above 26.00 €
Duck Breast served ‘rose’ with pan fried polenta and lingonberry sauce 17.00 €
Escalope of veal with fresh chanterelle mushrooms and nutmeg, in a white wine, mustard and cream sauce, served with steamed vegetables 16.00 €
Deserts
Honey apple crumble with ice cream and lightly salted caramel 5.00 €
Crème brulée 5.00 €
Chocolate fondant with vanilla ice cream 5.00 €
Mixed cheese plates with marinated olives 7.00/10.00 €
Service charge of 10% we'll be added on the tables of 10 or more guests ! €